Butternut Squash & Leek Soup

Butternut Squash & Leek Soup

A velvety blend of roasted butternut squash, tender leeks, garlic, and fresh sage simmered in nourishing broth. Naturally creamy and deeply comforting – warmth in every spoonful.

Butternut Squash & Leek Soup

Ingredients

  • Butternut Squash, Organic Leeks, Vegetable Broth, Garlic, Olive Oil, Fresh Sage, Salt & Pepper

Directions

  • It is best to reheat the soup on the stovetop until it begins to bubble.  You may also reheat in the microwave in short intervals (~1 to 2 minutes), stirring between each.