Turkey Chili with Cornbread

Turkey Chili with Cornbread

A comforting bowl of slow-simmered turkey chili, gently seasoned and loaded with vegetables and tender squash. Served with golden honey cornbread, gluten and diary free.

Turkey Chili with Cornbread

Ingredients

  • Turkey, White Beans, Celery, Garlic, Onions, Tomato, Jalapeño, Olive Oil, Local Winter Squash, Oregano, Cumin, Chili Powder, Cornmeal, Gluten Free Flour, Baking Powder, Corn, Eggs, Coconut oil, Honey, Salt & Pepper

Directions

  • You may reheat this dish on the stovetop, however this chili reheats quite well covered in the microwave.